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For those interested in learning more about herping -- how to find amphibians and reptiles in their native habitat -- the University of Wyoming’s Biodiversity Institute will host Matt Rasmussen Monday, April 7.
Rasmussen, vice president of the Wyoming Herpetological Society and a Douglas resident, will discuss some of Wyoming’s lesser-known wildlife during his presentation, “Field Herping Wyoming 101,” from 6-8 p.m. at Bond’s Brewing Co., located at 411 S. Second St. in Laramie. The public is invited to attend, and drinks and snacks will be available for purchase.
This event is intended for students and community members who are interested in learning herping techniques and connecting with the Wyoming Herpetological Society.
The Wyoming Herpetological Society’s mission is to bring together people interested in advancing conservation of Wyoming’s wild reptiles and amphibians and promoting education to inspire appreciation of native wildlife, says Mason Lee, senior project coordinator for the Biodiversity Institute.
“Herps are often an overlooked wildlife species, especially in a state like Wyoming where other species grab the attention of visitors,” says Lee, who also is a board member of the Wyoming Herpetological Society. “That means there’s a lot to still be learned about our native reptiles and amphibians, and one way through which to do that is to herp.”
Lee stresses there are herping practices that should be followed to keep native wildlife and their habitats safe -- as well as keeping safe those who are searching for amphibians and reptiles.
“Matt is an incredible field herper and has a wealth of knowledge and many years of experience herping in Wyoming,” she says. “The Wyoming Herpetological Society wants to make sure that all people who are interested in herping and learning more about our native wildlife understand how to do so safely and ethically."
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Matt Rasmussen, vice president of the Wyoming Herpetological Society, holds a thornscrub vine snake that he found while herping in Arizona. The event is hosted by UW’s Biodiversity Institute. (Matt Rasmussen Photo)